OUR BEANS

More than beans. Specialist controlled. Exclusively ours.

SHOP BEANS
Ethiopia Chelchele Bekele

Beans

Controlled by LIWEI

Our coffee beans are expertly controlled by award-winning coffee specialist Liwei, a multiple-time international latte art champion. He personally oversees every stage of our roasting process to ensure exceptional quality and flavor exclusively for us.

Roasting Process

Our roasting process is handled with true professionalism. Using precise temperature control and timing, we carefully develop the full potential of each bean — enhancing its natural sweetness, acidity, and aroma while maintaining perfect balance. The result is consistently exceptional coffee, available only at Bibi’s Cafe.

Final Selection

After roasting, each batch receives careful cooling, dedicated resting, and rigorous quality inspection — ensuring every bean reaches its perfect state. This complete process delivers consistently exceptional, balanced, and flavorful coffee exclusively at Bibi’s Cafe.